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Savor the moment.

Support the mission.

An evening of exceptional food, exquisite wine, and life-changing impact.

This is more than a gala. It’s a gathering of hearts, chefs, visionaries, and advocates—all coming together to raise funds for life-saving veterinary care, animal rescue, and compassionate support for unhoused individuals’ animal companions in need. Join us for an extraordinary evening that nourishes the body and uplifts the soul.

Make a Night of it!

5:00 PM - VIP Reception + exclusive meet & greet with Robert Mondavi Jr., Charles Joly, Diana Madaras, and Dr. Kwane Stewart

5:30 PM - General Arrivals and Registration Opens

6:00 – 7:15 PM - Casino, Cocktails, and Silent Auction

7:15 – 9:15 PM - Michelin-Starred Gala Dinner by Chefs Ryan Ratino and Freddy Money, pairings by Robert Mondavi Jr., with Special Guests and Stories of Impact

9:15 – 11:00 PM - After-party Speakeasy by James Beard-winner, Charles Joly, with Live Music and Dancing

Cocktail attire is the wardrobe of the evening!

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Guests of the Fur Ball are invited to enjoy a special discounted rate at the stunning Westin La Paloma Resort & Spa. Whether you're traveling from out of town or simply want to savor a restful night after the festivities, the property is offering a special rate to all attendees. Click below to book at the discounted rate.

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The Icons Behind the Evening

  • Chef Ryan Ratino

    Michelin-Starred Chef, Jônt, Bresca, Ômo, MAASS

    Chef Ryan Ratino is the Michelin-starred talent behind four restaurants (and visions beyond). With five Michelin stars and multiple James Beard nominations, his bold, globally inspired tasting menus are redefining modern American fine dining.

  • Dr. Kwane Stewart

    The Street Vet

    As CNN’s 2023 Hero of the Year, Dr. Kwane Stewart has spent over 20 years providing care to animals of the unhoused. A former shelter director and founder of Project Street Vet, his nationally recognized work brings dignity, love, and lifesaving care to pets and the people who cherish them.

  • Chef Freddy Money

    Michelin-Starred Chef, Atlas

    Executive Chef the famed and Michelin-starred Atlas in Atlanta, Chef Freddy Money is known for his elegant modern French cuisine and world-class technique. With a career that spans Michelin kitchens and luxury resorts, he’s turning Atlas into a Southern culinary landmark.

  • Artist Diana Madaras

    Acclaimed Tucson Artist

    Known for her vibrant watercolor and acrylic works, ranging from luminous desert landscapes to expressive portraits. Her art has been featured in museums, resorts, and magazines, while also raising over $80,000 for charity and benefiting more than 100 organizations.

  • Robert Mondavi Jr.

    Award-Winning Winemaker

    A fourth-generation winemaker, Robert Mondavi Jr. continues his family’s legacy. His 2019 Rutledge & Vine Cabernet Sauvignon is listed on Robb Report’s top 50 most important wines of the 21st century. Known for crafting expressive wines rooted in California terroir, he brings tradition and innovation to every bottle and table.

  • Charles Joly

    James Beard Mixologist

    World Class Bartender of the Year and co-founder of Crafthouse Cocktails, James Beard Award winner, Charles Joly is a globally celebrated mixologist. From the Oscars and Emmy’s to bespoke events around the world, his cocktails combine impeccable craft with unforgettable hospitality.

  • Don Guerra

    Don Guerra

    Owner, Barrio Bread

    Don Guerra, founder of Tucson’s award-winning Barrio Bread, pioneered the use of heritage and locally grown grains to connect Arizona farmers, millers, and the community through artisan bread. His nationally recognized work, including a 2022 James Beard Award, embodies sustainability, terroir, and artistry while positioning bread as a catalyst for cultural connection.

More on our featured guest: Dr. Kwane Stewart

For over a decade, Dr. Kwane Stewart—The Street Vet—has walked alleys and overpasses with a stethoscope slung over his shoulder and a heart wide open. Offering free medical care to the pets of unhoused individuals, he’s become a national symbol of compassion in its purest form: showing up, listening, healing, and dignifying lives often forgotten.

His work has sparked a movement. His story has inspired millions. And this October, he joins us in Tucson—not just as a celebrity guest, but as a partner and champion of the Scarritt Foundation’s mission to serve both people and their beloved animals throughout Pima County and beyond.

Reserve your seat.

  • Individual tickets are $450 per person

  • Upgrade to the VIP Reception ticket for an additional $450 per person

  • Best seating available

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Reserve a full table.

  • Reserve a table of 8 or 10

  • Upgrade your table to the VIP Reception level!

  • Best seating available for you and your guests

Reserve a Table

All tickets include a curated multi-course dinner by Michelin-Starred chefs, premium wine pairings by Robert Mondavi Jr., signature cocktails by Charles Joly, and access to the full evening program and post-event speakeasy and dance party.

(Prefer to become a sponsor, and receive additional VIP perks? Check out our sponsorships below!

Donate to the Live or Silent Auction!

Help us create an unforgettable auction that doesn’t just raise funds—but transforms lives. Every item or experience you contribute fuels life-saving veterinary care, pet food distribution, emergency shelter, and long-term support for animals and the people who love them.

We’re curating a collection of high-value, high-impact auction items for both our Live and Silent auctions. Think exclusive experiences, luxury goods, VIP access, fine dining, collectible art, and getaways to dream destinations.

Have a vacation home you’re willing to share for a few nights? Access to a private chef, a winery, or an unforgettable behind-the-scenes experience? These kinds of contributions make for incredible auction moments—and directly support our mission of compassion.

Submit Your Auction Item Here

“When we gather around a table in the name of compassion, we do more than raise money—we raise hope. For the animals. For the people who love them. And for a world that remembers kindness is always worth celebrating. I hope you’ll join us for what we believe will be a powerful evening of generosity for years to come.”

— Adrienne Williams, Founder, Scarritt Foundation